Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
Take Kabsa spice mix
Get 1/4 tsp cardamom powder
Make ready 1/4 tsp white pepper powder
Get 1/4 tsp saffron or yellow food colour
Prepare 1/2 tsp cinnamon powder
Prepare 1/2 tsp ground all spice
Get 1/2 tsp dried whole lime powder
Get Chicken kabsa
Get 1/3 cup oil
Get 2 onions, chopped
Get 1 tbsp ginger paste
Prepare 1 tbsp garlic paste
Get 1 green chili
Make ready 2 dried bay leaves
Take 6 cloves
Prepare 4 cardamom pods
Prepare 1 cinnamon stick
Prepare 2 tbsp tomato puree
Take 1 pinch nutmeg powder
Take 1/2 tsp ground black pepper
Take 1/4 tsp cumin powder
Take 1/2 tsp coriander powder
Prepare 200 g canned diced tomatoes (or 3 tomatoes chopped)
Get 2 chicken cubes
Take 1 & 1/2 kg whole chicken, cut into 6 pieces
Get 3 cups basmati rice, rinsed Water
Take to taste Salt
Get 3 Fresh lemon slices+1tsp lemon zest (optional)
Take Raisins, to garnish
Prepare Rosted almonds, to garnish
Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
#To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
#Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
#NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.
So that’s going to wrap this up with this special food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!