Recipe of Speedy Whosayna’s Mocha Carpet Custard Pudding
by Carrie Stevenson
Whosayna’s Mocha Carpet Custard Pudding
Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whosayna’s mocha carpet custard pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Whosayna’s Mocha Carpet Custard Pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Whosayna’s Mocha Carpet Custard Pudding is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s mocha carpet custard pudding using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Mocha Carpet Custard Pudding:
Prepare 1/2 cup Condensed milk
Take 3 cups Whip cream
Get 2 cups Thick Coffee Custard (boil 2 cups milk with, littlel sugar, 1 and 1/2 tsp coffee powder and 3 tbsp custard powder, stir it till it boils remove from flame and cover it)
Prepare 2-3 pkts Digestive Biscuits
Get 1 Chocolate bar (any plain choc like dairy milk or flakes)
Get 2 tbsp Desiccated coconut
Prepare 1 small pkt Choc biscuits (i use Oreo biscuits)
Take 1 tsp Gelatin soaked in 2 tbsp hot water
Get 1/2 cup Espresso Coffee (1/2 cup hot water and 1 tsp coffee powder)
Take 1 tbsp ) 1 tbsp Vanilla Essence
Instructions to make Whosayna’s Mocha Carpet Custard Pudding:
Crush half of digestive biscuits from 1 pkt and crush half pkt oreo biscuits both keep aside. - - 2) Beat whip cream till peaks are formed fold in condensed milk, essence and gelatine mix well. - 3) Keep the bowl in freezer - - 4) Lay (whole) digestive biscuits in a med sized casserole - - 5) Make another layer of digestive biscuits, the entire base should be covered with biscuits - - 6) Then sprinkle espresso coffee on it - - 7) Pour coffee custard on biscuits and level it.
8} Then lay digestive biscuits on custard, just one layer covering entire custard layer..9) Sprinkle espresso carefully on biscuits. - - 10) Pour cream mixture on biscuits, level it. - - 11) Top up with pattern of carpet (using crushed biscuits both digestive and oreo biscuits with dessicated coconut and grated dairy milk or flake chocolate crumbs. - can make any carpet design you like - - 12) Put cling film and let it set in fridge for 4-5 hrs or overnight.
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