Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salisbury steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Salisbury Steak is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Salisbury Steak is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have salisbury steak using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Salisbury Steak:
Take Salisbury steak
Prepare 2 lb ground beef
Prepare 1/2 onion, chopped
Take 2 tbsp parsley (dry)
Make ready 2 tbsp worcestershire sauce
Prepare 1 tsp salt
Take 1 tsp pepper
Take gravy
Take 2 cup beef stock
Make ready 2 tbsp cornstarch
Get 2 tbsp butter
Make ready 1 tsp garlic powder
Take 1 salt and pepper to taste
Instructions to make Salisbury Steak:
Combine all of the "Salisbury steak" ingredients and mix well by hand.
Form into oblong patties and spray each side with a little cooking oil.
Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes.
Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly.
Then add garlic powder, salt and pepper
Continue stirring until thickened slightly and remove from heat.
(Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400.
(Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours.
So that is going to wrap this up for this exceptional food salisbury steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!