Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, eggless zucchini fritters. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggless Zucchini Fritters is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Eggless Zucchini Fritters is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Zucchini Fritters:
- Make ready 2 big zucchinis, grated
- Make ready 7 tbsp chickpea flour
- Get 3 tbsp AP flour
- Get 1 tsp salt or to taste
- Get (to taste) black pepper, onion powder, garlic powder, cumin
- Take Olive oil (for frying)
Instructions to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap this up with this exceptional food eggless zucchini fritters recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
