How to Make Perfect Slow Cooked Pumpkin Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooked pumpkin soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooked Pumpkin Soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Slow Cooked Pumpkin Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooked pumpkin soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooked Pumpkin Soup:

1. Get 1 Butternut Pumpkin peeled and diced
2. Prepare 2 medium Potatoes peeled and diced
3. Take 1 Onion peeled and diced
4. Take 4 cups Chicken Stock
5. Take Nutmeg
6. Prepare Salt and Pepper
7. Take to taste Cream

Instructions to make Slow Cooked Pumpkin Soup:

1. Add pumpkin, potato and onion to slow cooker
2. Add chicken stock, salt, pepper and nutmeg
3. Turn slow cooker on high for 6-8 hours
4. Once cooked, blend with stick mixer or food processor until smooth
5. Add cream and stir and serve with crusty bread croutons or rolls.

So that is going to wrap it up for this special food slow cooked pumpkin soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!