18/01/2021 04:23

Steps to Make Homemade Vickys Autumn Pickled Plums, GF DF EF SF NF

by Virgie Delgado

Vickys Autumn Pickled Plums, GF DF EF SF NF
Vickys Autumn Pickled Plums, GF DF EF SF NF

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys autumn pickled plums, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Autumn Pickled Plums, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Vickys Autumn Pickled Plums, GF DF EF SF NF is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have vickys autumn pickled plums, gf df ef sf nf using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Autumn Pickled Plums, GF DF EF SF NF:
  1. Get 570 grams plums
  2. Take 1 red onion
  3. Take 240 ml water
  4. Take 240 ml red wine vinegar
  5. Get 225 grams sugar
  6. Prepare 2 cinnamon sticks
  7. Get 3/4 tsp whole allspice berries
  8. Take 1/4 tsp whole cloves
  9. Get 1/4 tsp salt
  10. Get 4 x 300ml jars
Steps to make Vickys Autumn Pickled Plums, GF DF EF SF NF:
  1. Halve and pit the plums then cut into quarters. Cut the onion into wedges and mix with the plums. Divide between your jars
  2. Put the rest of the ingredients into a saucepan. Bring to the boil until the sugar dissolves
  3. Pour the hot liquid over the plums and onion in the jars
  4. Let cool uncovered then put on the lids and refrigerate for at least 8 hours
  5. Will keep refrigerated for a week
  6. Enjoy as you would chutney or salsa, as a side or as a dip. Goes great with pork and grilled meats
  7. This makes lot to use within a week so adjust as you need to, I like to give the extra to my parents, sister & neighbours. I've set the serving size as 4 for 4 x 300 jars so you can adjust the amount of servings by the number of jars you want to make

So that is going to wrap this up for this special food vickys autumn pickled plums, gf df ef sf nf recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 | We're certain that when you see these recipes | All rights reserved