20/10/2020 23:42

Easiest Way to Make Favorite Rainbow Asian Salad

by Alberta Hamilton

Rainbow Asian Salad
Rainbow Asian Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rainbow asian salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rainbow Asian Salad is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Rainbow Asian Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook rainbow asian salad using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rainbow Asian Salad:
  1. Prepare For the Salad Base:
  2. Get 2 cups sliced Purple Cabbage
  3. Prepare 1-2 Red Capsicum, Julienned
  4. Get 2 Carrots, Spiralized on Finest setting
  5. Make ready 3 Cucumber, Spiralized on Finest settings
  6. Prepare 2 medium Onions, Spiralized on Finest setting
  7. Get 1/2 cup chopped Cilantro
  8. Take 3 Chicken Breasts
  9. Make ready to taste Salt,
  10. Make ready to taste Pepper,
  11. Make ready 1/2 Cups Sliced Almond or Pecans, Roasted
  12. Take Dressing:
  13. Take 2 Tbsp Rice Wine Vinegar
  14. Take 1 Tbsp Agave Syrup (Or Honey)
  15. Prepare 1 Tbsp Low-Sodium Soy Sauce
  16. Make ready 1-2 Tbsp Sriracha
  17. Prepare 1 Tbsp Sesame Oil
Steps to make Rainbow Asian Salad:
  1. Assemble all the vegetables in a bowl.
  2. Sprinkle some Salt and Pepper on the chicken and cook it in the oven at 200deg C for 15min or pan fry it until done, about 15-20min. Shred it or cut into slices as preferred and add to the bowl of veggies.
  3. Mix all the ingredients for the dressing in a separate bowl. You can adjust the amount of each ingredient according to your taste and likeness. Add to the Veggie bowl.
  4. Add the Sliced Almonds/Pecans in the end just before serving and garnish with some chopped Cilantro as desired.

So that’s going to wrap this up for this exceptional food rainbow asian salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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