Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, white castle hamburger sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
White Castle Hamburger Sliders is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. White Castle Hamburger Sliders is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White Castle Hamburger Sliders:
- Get 2 lb lean ground beef
- Get 1 envelope dry onion soup mix
- Get 1 pepper to taste
- Get 24 small dinner rolls
- Make ready 24 dill pickle slices
- Get 1 * American Cheese optional
Steps to make White Castle Hamburger Sliders:
- Preheat oven to 400°F.
- Place first three ingredients in a large bowl, and mix well by hand.
- Press meat mixture firmly into a 10x14 jelly roll pan.
- Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
- Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
- Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
- Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.
So that is going to wrap this up with this exceptional food white castle hamburger sliders recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
