Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, momma's best meatloaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Momma's Best Meatloaf is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Momma's Best Meatloaf is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook momma's best meatloaf using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Momma's Best Meatloaf:
- Prepare Ritz crackers
- Prepare ground lean beef
- Prepare Bell pepper, chopped
- Take onion, diced
- Prepare Diced tomatoes, drained
- Get salt & pepper to taste
- Prepare eggs
- Get mustard
Instructions to make Momma's Best Meatloaf:
- Preheat oven to 350°.
- In a large mixing bowl, crush crackers with a potato masher.
- Add beef and stir.
- Add bell pepper, onion, & tomato. Stir.
- Add salt, pepper, eggs, & mustard. Mix well.
- Shape mixture into a loaf pan or 3-4 quart dish & cover with foil.
- Cook at 350° for 1 hour or until well done. (IMPORTANT: To avoid a dirty oven, make sure there is a cookie sheet or tray underneath to catch overflowing grease.)
- For extra taste, take out 10 minutes early and spread ketchup, tomato sauce (my favorite), or diced tomatoes on top. Or see sweet topping below. Return to oven for 10-15 minutes.
- Sweet topping: Combine 1-1/2 tbsp brown sugar, 1-1/2 tbsp yellow mustard, 1/4 cup ketchup.
So that’s going to wrap it up for this special food momma's best meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
