Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, coconut pancake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Pancake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Coconut Pancake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook coconut pancake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Pancake:
- Get For the Pancake batter -
- Get flour
- Get egg
- Get water
- Take milk
- Take butter melted
- Make ready Salt
- Get Black pepper powder
- Make ready For the coconut fillings
- Prepare grated coconut
- Get castor sugar
- Take food colour
Instructions to make Coconut Pancake:
- To make the pancake batter - in a bowl add a egg and beat, add flour and whisk. Add milk and water gradually and keep stirring. Add melted butter and stir. Add pepper and salt and stir well.
- For the coconut filling - in a pan add grated coconut and add castor sugar. Stir to dissolve the sugar and add a drop of food colour. Stir and set aside.
- In a non-stick pan add butter and add one ladle of the batter. Spread all across the pan. On low flame cook the pancake but don’t flip sides. Set aside after 2-3 mins. Complete the batches
- To assemble add the coconut filling in the pancake. Roll and it’s ready to eat
- Enjoy
So that’s going to wrap it up with this exceptional food coconut pancake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
