Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, leftover stuffing dumplings. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Leftover Stuffing Dumplings is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Take Leftover Stuffing
- Take Eggs
- Make ready Flour
- Get Non stick cooking spray
- Make ready Turkey Soup (separate recipe) Optional
- Make ready Great with chicken soup
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that is going to wrap this up for this special food leftover stuffing dumplings recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
