Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, basic sauce/gravy recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Basic Sauce/Gravy recipe is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Basic Sauce/Gravy recipe is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook basic sauce/gravy recipe using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basic Sauce/Gravy recipe:
- Take Butter
- Take Flour
- Make ready Milk or drippings
- Prepare Cheese of your choice, if doing a cheese sauce
- Get Opt: Any spices or flavors that you want your gravy
Instructions to make Basic Sauce/Gravy recipe:
- Melt the butter in the saucepan.
- Once butter has melted add the flour. Opt: any spices or flavors you want to give your sauce exp. Salt, pepper, garlic can be added at this time.
- Once the butter/flour mix reaches a light golden brown, slowly add milk/drippings while stirring constantly.
- For cheese sauce: Once the milk becomes warm add the cheese again while constantly stirring. When making cheese sauce you can not leave the stove until done. It will burn and over cook very easily.
- Once the cheese is melted completely, serve warm.
So that’s going to wrap it up for this special food basic sauce/gravy recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
