Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked salmon and vegetables. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Salmon and Vegetables is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked Salmon and Vegetables is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Salmon and Vegetables:
- Take 200 grams salmon fillet (without skin)
- Take Vegetables (I always use all the left over in my fridge)
- Get To taste salt and pepper
- Get 1 tbsp olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that is going to wrap it up with this exceptional food baked salmon and vegetables recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
