07/10/2020 00:14

Steps to Prepare Speedy Ehon Fried Whiting

by Raymond Owen

Ehon Fried Whiting
Ehon Fried Whiting

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, ehon fried whiting. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ehon Fried Whiting is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Ehon Fried Whiting is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ehon fried whiting using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ehon Fried Whiting:
  1. Prepare 4 lb Whiting Fish Fillets
  2. Prepare 2 cup all-purpose flour
  3. Prepare 2 cup vegetable oil
  4. Prepare 1 tbsp salt
  5. Make ready 1 tbsp ground black pepper
  6. Get 1 tbsp old bay seasoning
  7. Make ready hot sauce
  8. Take ketchup
  9. Take mustard
Instructions to make Ehon Fried Whiting:
  1. Rinse fish in cold water and lay flat in a pan.
  2. Season both sides of fish with salt pepper and old bay.
  3. Flour both sides of fish.
  4. Heat oil in cast iron skillet. Keep the flame medium-high.
  5. Place fish in hot oil. Season again.
  6. Turn fish once golden brown (after about 5-10mins) and season again.
  7. Take fish out of pan and let cool before eating.
  8. Garnish with hot sauce ketchup mustard mayo to taste. May also be eaten as a sandwich.

So that’s going to wrap it up for this special food ehon fried whiting recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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