Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, home made shawarma breads. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Home made Shawarma Breads is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Home made Shawarma Breads is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook home made shawarma breads using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Home made Shawarma Breads:
- Make ready 2 cups flour
- Make ready 1 cup milk
- Make ready 1/2 tsp yeast
- Get 1 tsp sugar
Steps to make Home made Shawarma Breads:
- In a cup of milk, add the yeast and sugar, let it sit for 5-10mins until yeast is activated.
- Sift your flour, add salt to taste, and pour the milk mixture. Knead well until soft dough is made. Add more water if needed.
- Rub some oil. Let it sit for 1-2 hrs until it's double in size. Knead again to remove the air bubbles. Roll it and get a circle shape.
- Cook both sides in a hot pan. Let it all puff up completely. Keep in a warm place before use.
So that’s going to wrap it up for this exceptional food home made shawarma breads recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
