Easiest Way to Prepare Speedy Grilled Spinach And Corn Recipe
by Bertie Thompson
Grilled Spinach And Corn Recipe
Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, grilled spinach and corn recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Grilled Spinach And Corn Recipe is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Spinach And Corn Recipe is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled spinach and corn recipe using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Grilled Spinach And Corn Recipe:
Make ready 25 gram butter
Make ready 2 cloves garlic finely chopped
Get 5 cup spinach washed and finely chopped. I prefer using more spinach in my sandwich. However you can use less if you want
Prepare 1 cup sweet corn boiled
Make ready 1 small onion finely chopped
Get 2 tbsp all purpose flour maida
Get 2 cups milk i have used low fat milk
Take 1 tsp red chilli flake or as per the spice level required
Prepare 1 tsp black pepper powder
Get 1/4 cup cheese
Get to taste salt
Take 12 slice wholemeal bread you can use white bread too
Make ready green chutney to serve
Make ready 12 tsp butter for applying while grilling
Take ketchup to serve
Steps to make Grilled Spinach And Corn Recipe:
Heat a pan. Put butter and let it melt. Add chopped garlic and saute for a minute. Add the chopped onion and cook till translucent.
Add boiled corn and mix well.
Add the chopped spinach and cook till it shrinks.
Add flour (maida) and saute for 2 minutes. Add milk. Mix well. Add seasoning - salt, red chilli flakes and black pepper powder. Mix well. Simmer and cook the sauce till it thickens stirring constantly.
Once the mixture thickens, add the grated cheese and mix well. he spinach and corn filling is ready. Remove in the bowl and let it cool.
Preparing sandwich- Take a slice of brown bread. Apply 2 tbsp of filling over it evenly. Cover with another slice of bread and apply butter over it. Similarly, make another sandwich.
In the griller, place the buttered side of the sandwich facing the griller. Apply butter on the top slices. Grill and cook sandwich till golden and crisp in the griller. If you do not have griller or toaster you can cook on the flat pan.
The sandwich is ready. Remove and cut diagonally. Serve it hot with chutney and ketchup.
So that’s going to wrap this up for this exceptional food grilled spinach and corn recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!