How to Prepare Quick Saffron chicken kebab

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, saffron chicken kebab. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Saffron chicken kebab is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Saffron chicken kebab is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have saffron chicken kebab using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Saffron chicken kebab:

1. Take boneless skinless chicken breast
2. Prepare table spoons olive oil plus exta for tomatos
3. Prepare lemon(Use half of the juice and all the rind)
4. Take Black pepper
5. Make ready Saffron water
6. Get tomatos
7. Get Dried rosemary
8. Make ready Salt
9. Get onions chopped

Instructions to make Saffron chicken kebab:

1. Pour half cup hot water into one-eight teaspoon saffron threads and microwave for 30 seconds. Cover and set aside for one hour.
2. Cut chicken fillet into 3×3x2 cm pieces. Sprinkle black pepper.Mix with 4 table spoons oilve oil and saffron water. Add lemon juice and lemon rind.Mix until well coated. Put everything in ziplock plastic bag in container.
3. Every couple hours turn the plastic upside down so marinate reach to all pieces.
4. When time to cook, cut tomatos in half, sprinke salt, pepper and rosemary on tomatos. And drops of olive oil.
5. Prepare 2 grill pan for chicken and tomatos. Grill both sides of them seprately. For chicken when one side cooked, turn and sprinkle salt. Do not overcrowded the pan so temperature will not drop down. We do not want stew the chicken. I cooked chicken in 3 bathches.
6. Put some butter in plate, put hot chicken kebab on butter to become softer and tastier.
7. Serve it with rice or naan with extra lemon and mint and greek yogurt on side.

So that is going to wrap it up with this special food saffron chicken kebab recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!