08/11/2020 06:07

Recipe of Speedy My style Irish white soda bread

by Sylvia Patrick

My style Irish white soda bread
My style Irish white soda bread

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, my style irish white soda bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

My style Irish white soda bread is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. My style Irish white soda bread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have my style irish white soda bread using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My style Irish white soda bread:
  1. Take plain flour
  2. Take porridge oats
  3. Prepare buttermilk(u may need more liquid if it looks dry)
  4. Make ready baking soda
  5. Get salt
  6. Make ready Flour for dusting
Steps to make My style Irish white soda bread:
  1. Heat oven 220°c
  2. Put flour oats salt and soda in a large mixing bowl mix well
  3. Add buttermilk. Mix by hand until it forms a dough that's sticky but holds it shape
  4. Dust a baking tray with flour. Place dough formed into a circle on tray(add enough liquid to form shaggy ball u may use more or less buttermilk each time u make it because the humidity effects the flour differently daily)
  5. Cut a criss cross on the top dust with a little flour and bake for 30-40mins until it sounds hollow when tapped underneath and has browned lightly. Enjoy 😍

So that is going to wrap it up for this special food my style irish white soda bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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