26/10/2020 06:40

Steps to Make Super Quick Homemade Ham and Swiss with Muffaletta Olive Salad

by Maggie Reeves

Ham and Swiss with Muffaletta Olive Salad
Ham and Swiss with Muffaletta Olive Salad

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, ham and swiss with muffaletta olive salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and Swiss with Muffaletta Olive Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Ham and Swiss with Muffaletta Olive Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
  1. Take 2 slices pumpernickel rye bread
  2. Make ready 1 teaspoon dijon mustard
  3. Take 1 tablespoon mayonnaise
  4. Get 4 slices black forest ham divided
  5. Get 3 tablespoons Muffaletta olive salad see my recipe
  6. Take 2 slices swiss cheese
Instructions to make Ham and Swiss with Muffaletta Olive Salad:
  1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
  2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food ham and swiss with muffaletta olive salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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