Simple Way to Make Quick Creamy Chicken and Beef Queso Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, creamy chicken and beef queso soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken and Beef Queso Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Creamy Chicken and Beef Queso Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:

1. Get 1.5 lbs ground beef
2. Get 1.5 lbs chicken tenderloins
3. Take 1 can Rotel
4. Make ready 1 can whole kernel corn
5. Prepare 1 can red beans drained and rinsed
6. Prepare 1 can black beans drained and rinsed
7. Make ready 1 can(small) enchilada sauce (whatever spice level you desire)
8. Prepare 4 cups chicken or beef broth(I used 2 cups of each)
9. Prepare 1 block cream cheese
10. Make ready 1 cup heavy whipping cream
11. Prepare 2 tablespoons cornstarch
12. Make ready Taco seasoning
13. Get Cumin
14. Make ready Chili powder
15. Take Garlic powder
16. Prepare Onion powder
17. Make ready to taste Salt and pepper
18. Get Cayenne powder

Steps to make Creamy Chicken and Beef Queso Soup:

1. Brown the ground beef to just under done.
2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
3. Season to taste.
4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
7. Add the soup cream cheese mixture back to crockpot and stir.
8. Add 1 cup heavy whipping cream and stir.
9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
10. Add slurry to crockpot and stir in well.
11. Let soup simmer, on low setting, for about 15 minutes.
12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

So that is going to wrap this up with this exceptional food creamy chicken and beef queso soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!