How to Prepare Homemade Egg Taheri

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egg taheri. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Taheri is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Egg Taheri is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg taheri using 23 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egg Taheri:

1. Prepare basmati rice
2. Take carrot
3. Take potatoes
4. Make ready peas
5. Take cauliflower florets
6. Prepare tomato
7. Prepare yogurt
8. Prepare onion paste
9. Take ginger garlic paste
10. Take turmeric powder
11. Prepare red chilli powder
12. Get garam masala powder
13. Make ready coriander powder
14. Make ready Salt
15. Make ready ghee
16. Make ready Whole garam masala
17. Take peppercorns
18. Take cloves
19. Make ready green cardemoms
20. Prepare black cardamom
21. Make ready bay leaves
22. Make ready cinnamon stick
23. Get cumin seeds

Steps to make Egg Taheri:

1. Cut all vegetables in even sized equall cubes.(exept peas)
2. Wash and soak basmati rice for 30 minutes.Boil eggs,peel and fry till golden.Keep aside.
3. Heat ghee in a pan fry eggs till golden, add all vegetables and fry for 3 minutes.Take out and keep aside.
4. Add whole garam masala in remaining ghee,when crackle add ginger garlic paste.Saute for 1 minute.Add onion paste,cook till pink.Add powdered spices and chopped tomato.mix.Add salt.
5. Add 1/2cup water and cook for 4 minutes till raw smell of spices gone.
6. Add yogurt,all vegetables and basmati rice.Mix.
7. Add 1.5 cups hot water.Cover and cook on high flame till one boil.
8. Lower the flame to medium and cook for 6-8minutes till rice is done.Stir gently in between.
9. Check wether rice and vegetables are done.Add fried eggs andcover with rice.Cook on lowest flame for 2-3minutes.
10. Put off flame,leave taheri for 5 minutes.Serve hot with raita of your choice.

So that’s going to wrap it up for this special food egg taheri recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!