Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, shio-kombu cabbage in lemon juice in 5 minutes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shio-kombu Cabbage in Lemon Juice in 5 Minutes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Shio-kombu Cabbage in Lemon Juice in 5 Minutes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have shio-kombu cabbage in lemon juice in 5 minutes using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shio-kombu Cabbage in Lemon Juice in 5 Minutes:
- Get 1/4 head Cabbage
- Prepare 2 pinch Shio-kombu
- Prepare 60 ml or more Lemon juice
Steps to make Shio-kombu Cabbage in Lemon Juice in 5 Minutes:
- Quickly rinse the cabbage. Spring cabbage works well with this dish, since it's more tender than regular cabbage.
- Toss the cabbage in a bowl with the salt and lemon juice. (I recommend freshly squeezed lemon.)
So that is going to wrap it up for this exceptional food shio-kombu cabbage in lemon juice in 5 minutes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
