Simple Way to Prepare Favorite Loaded Breakfast patties

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded breakfast patties. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Loaded Breakfast patties is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Loaded Breakfast patties is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have loaded breakfast patties using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Breakfast patties:

1. Prepare 1 lb sausage log
2. Take 3 handfuls shredded hash browns
3. Prepare 3 handfuls fiesta shredded cheese
4. Take 4 eggs
5. Prepare Pepper
6. Take Onion powder
7. Make ready Garlic powder
8. Prepare 3-4 caps of vegetable oil

Instructions to make Loaded Breakfast patties:

1. Cook sausage in skillet first. Be sure the sausage is in small pieces, sort of as if you were preparing ground beef for spaghetti. Then set aside in a good sized, medium to large bowl.
2. Combine and mix together, shredded hash browns, cheese, and eggs to the bowl of sausage. Then mix in your seasonings.
3. Add in 3-4 caps of oil to skillet, turn on stove to medium heat. Let oil heat up a bit.
4. Form your mixture of everything into patties and add them to the skillet. Careful when flipping, if flipped to soon, they might fall apart. Be sure the one side is golden browned, before flipping to the other side. (I don't really time it, i cook it until i think the egg in the middle is done, probably about 10 minutes or maybe a lil longer. After both sides have browned, it's easier to flip with less worries about it falling apart. I probably flip it about 3-4 times before taking it out.
5. I take them out, before they burn, let them cool for maybe 5 minutes and serve. Enjoy!
6. (I had to use two different skillets, because my first batch, i used an old skillet and it was starting to stick like crazy, the second batch of patties, in my newer skillet came out perfect.)*

So that is going to wrap this up for this exceptional food loaded breakfast patties recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!