Step-by-Step Guide to Make Award-winning Cheesy Buffalo Chicken Broccoli and Asparagus Bake
by Stephen Dennis
Cheesy Buffalo Chicken Broccoli and Asparagus Bake
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy buffalo chicken broccoli and asparagus bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Buffalo Chicken Broccoli and Asparagus Bake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cheesy Buffalo Chicken Broccoli and Asparagus Bake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy buffalo chicken broccoli and asparagus bake using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
Prepare diced chicken breast, cooked
Prepare hot sauce (any - I prefer Nando's)
Get alfredo sauce (store bought or make your own)
Prepare heavy cream
Make ready shredded cheese (any cheese is good here but gouda is best)
Take broccoli, steamed
Make ready asparagus, steamed
Take panko crumbs
Get Salt and pepper
Steps to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
Preheat oven to 425 degrees
Spray a 9×13 casserole dish with cooking spray (olive oil is my preference)
Toss together steamed broccoli and asparagus in the bottom of the casserole dish. (You can buy steam-in-the-bag for ease but I love to steam my vegetables in my instant pot).
In a separate bowl, coat the chicken pieces in hot sauce. Transfer the chicken pieces in a layer on top of the broccoli and asparagus
In a separate bowl, mix together alfredo sauce (will post my recipe later but you can use a jar of store bought) and heavy cream. Mix in about 3/4 tsp salt and 1/4 tsp black pepper.
Pour alfredo sauce over the chicken and vegetables.
Sprinkle the shredded cheese evenly over the top of the alfredo sauce. Finish with a dusting of panko crumbs
Bake for 12-15 minutes until cheese is bubbly and casserole is cooked through. Let stand 5 minutes before serving to allow for everything to set.
Enjoy!
So that is going to wrap it up for this exceptional food cheesy buffalo chicken broccoli and asparagus bake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!