How to Make Ultimate Sautéed Asparagus In Ghee

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sautéed asparagus in ghee. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Asparagus is simply sauteed in butter with garlic. A simple but tasty twist to regular old Asparagus. Prep a large mixing bowl(size varies on quantity) fill with ice and cold water. Place asparagus in boiling water for about a minute then remove and put in ice.

Sautéed Asparagus In Ghee is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sautéed Asparagus In Ghee is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sautéed asparagus in ghee using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sautéed Asparagus In Ghee:

1. Prepare 1 bunch Asparagus
2. Get 3/4 tsp Ghee
3. Get 1 Garlic salt

We eat a fair amount of broccoli in this house, but when. Easy sauteed asparagus recipe made with garlic and butter. The best and healthiest way to cook asparagus on the stove top. Asparagus is a sustainable vegetable mostly grown and harvested in the United States, in the state of Michigan and Washington.

Steps to make Sautéed Asparagus In Ghee:

1. Rinse asparagus and chop off the ends of them so they fit in your pan
2. Melt ghee (preferably in stainless steel stir-fry pan) on low heat
3. Place asparagus in pan with melted ghee
4. Sprinkle with garlic salt. Stir.
5. Add a little more garlic salt. Stir again
6. Let sit for 2-3 mins and stir again
7. Repeat step 6 until asparagus is softened and can be poked through with a fork
8. Serve and eat relatively quickly, otherwise asparagus become kinda rubbery.

The best and healthiest way to cook asparagus on the stove top. Asparagus is a sustainable vegetable mostly grown and harvested in the United States, in the state of Michigan and Washington. Sautéed Asparagus with Shallot + Lemon. Quick and Easy Paleo and Weight Watchers friendly side dish! Toss in asparagus and kosher salt.

So that is going to wrap it up for this exceptional food sautéed asparagus in ghee recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!