Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, venison chili. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Venison Chili is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Venison Chili is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have venison chili using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Venison Chili:
- Prepare 1 cup frozen Corn Kernels
- Get 1 cup Porter Beer
- Prepare 1 lb Ground Venison
- Make ready 1 White Onion
- Get 1 Red Pepper
- Take 1 Chopped Jalapeno
- Take 1 Chopped Habanero
- Make ready 1 can (10 oz) Diced Tomatoes
- Prepare 2 (8 oz) cans Tomato Sauce
- Get 1 can Kidney Beans rinsed
- Make ready 1 can Black Beans rinsed
- Make ready 1 Clove minced Garlic
- Take 1 TBSP Cumin
- Take 1 Tsp Hot Red chili Powder
- Get 1 Tsp Red chili Powder
- Get 1/2 Tsp Cayenne
- Take 1/2 Tsp Smoked Paprika
- Make ready 1 Tsp Salt
- Prepare 1 Tsp course Black Peppe
- Make ready 2 Tsp Liquid Hickory Smoke
- Make ready 1/4 Tsp Cinnamon
Instructions to make Venison Chili:
- Heat 1 Tbsp vegetable Oil in saucepan and add meat and garlic.
- Peppers, and onions. Cook until tender then add liquid smoke.
- Add tomatoes, and tomato sauce.
- Cook for 15 minutes uncovered.
- Add spices, corn, and beans, and beer
- Cover, simmer low for 2 hours.
So that’s going to wrap this up with this exceptional food venison chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
