12/11/2020 09:17

Simple Way to Prepare Award-winning Chocolate Chip Cookies

by Emily Huff

Chocolate Chip Cookies
Chocolate Chip Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chocolate Chip Cookies is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate chip cookies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:
  1. Prepare 1/2 Cup Softened Unsalted Butter
  2. Make ready 1/2 Cup Brown Sugar
  3. Prepare 1/2 Cup White Sugar
  4. Make ready 1 Egg
  5. Make ready 1 Teaspoon Vanilla Extract
  6. Get 1 1/4 Cups Plain Flour
  7. Prepare 1 Tablespoon Cornstarch
  8. Get 1/2 Teaspoon Baking Soda
  9. Make ready 1/2 Teaspoon Salt
  10. Make ready 1 1/2 Cups Chocolate
Steps to make Chocolate Chip Cookies:
  1. Cream the butter with both sugars together. Beat in the egg and the vanilla.
  2. Sift in the flour, cornstarch, baking soda and salt. Fold it in and then chop some chocolate into varying chunks. Fold that into the mixture.
  3. Roll a golf ball sized dough and place onto a parchment lined baking tray or a plate. Chill the scooped cookies for at least an hour or the cookies can be frozen for baking later.
  4. Preheat the oven to 160°C. Arrange the chilled scooped cookies onto a parchment-lined baking tray, leaving space between them. Bake for 15-18 minutes, until browned around the edges. Cool the cookies completely on the baking tray and transfer to a plate.
  5. If baking cookie dough that has been frozen, arrange the frozen cookies on the baking tray and let them thaw for 20 minutes at room temperature before baking as above.

So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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