Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, top shelf chicken queso dip. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Top Shelf chicken queso dip is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Top Shelf chicken queso dip is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have top shelf chicken queso dip using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Top Shelf chicken queso dip:
- Prepare 3 cups cheddar cheese, grated
- Prepare 1 tbsp. corn starch
- Get 1/2 tbsp. Butter
- Take 1 tbsp. garlic, minced
- Get 1/3 cup onion, finely diced
- Take 1/3 cup red pepper, finely diced
- Make ready 1/3 cup tomatoes, diced
- Take 1 1/2 cups whipping cream
- Get 3/4 cups FRONT STREET HEAT
- Take 1 cup shredded chicken breast
- Get 1 scallion for garnish (optional)
Instructions to make Top Shelf chicken queso dip:
- In a mixing bowl, mix cheese and corn starch
- In a medium sauce pan, over medium heat, melt butter and add onion, pepper and garlic. Sautè for 3 minutes, or until onions are translucent
- Add tomato and sautè another 2 minutes
- Add cheese, whipping cream, Front Street Heat and chicken. Let cheese melt and sauce thicken
- Transfer to a serving dish. Top with scallions, more Front Street Heat and serve warm
So that’s going to wrap this up with this exceptional food top shelf chicken queso dip recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
