09/10/2020 05:54

How to Prepare Quick Kenya Style Home made Biscuits

by Linnie Pratt

Kenya Style Home made Biscuits
Kenya Style Home made Biscuits

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, kenya style home made biscuits. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Kenya Style Home made Biscuits is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kenya Style Home made Biscuits is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kenya Style Home made Biscuits:
  1. Get 4/5 Cups self raising flour
  2. Take 1-1/4 pks Butter
  3. Take 1 cup sugar or to taste
  4. Get 1-1/4 tbsp custard powder
  5. Make ready 1-1/2 tsp Bi carb soda
  6. Prepare 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
  1. Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
  2. You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
  3. I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
  4. Bake on 180 in a preheated oven for 10/12 mins. Eat once cool

So that’s going to wrap it up for this exceptional food kenya style home made biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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