26/10/2020 19:39

Simple Way to Make Super Quick Homemade Leftover rice cutlet

by Kyle Norman

Leftover rice cutlet
Leftover rice cutlet

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, leftover rice cutlet. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Leftover rice cutlet is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Leftover rice cutlet is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook leftover rice cutlet using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover rice cutlet:
  1. Make ready 1 cup leftover boiled rice
  2. Prepare ,1-2 green chillies
  3. Take as per taste Salt ,
  4. Make ready 1/2tsp red chilli powder
  5. Take ,1 tsp chat masala
  6. Take as per taste Amchoor powder,
  7. Prepare 1 finely chopped onion,
  8. Get 1 grated carrot,
  9. Make ready 1/2 chopped capscium,
  10. Get 1-2 boiled potato,
  11. Get 2-3 tbsp cornflour
  12. Prepare as required Oil for frying,
  13. Prepare as required some bread crumbs,
  14. Prepare 2-3 tbsp maida slurry
Instructions to make Leftover rice cutlet:
  1. In a mixing add boiled rice add all the species then add chopped veggies of your choice..then add grated potato and corn flour mix it all toghter.and make a dough
  2. Then make a patties of this dough..give any desired shape of your choice.then put it into a plate for 2 hrs..after 2 hours take it out.roll it into bread crumbs then dip into maida slurry and then fry on low to medium till it in golden colour.and crispy…now its ready to serve with your fav sauce
  3. Note if you want more crunchiness in your cutlet two time coat in both

So that is going to wrap this up with this exceptional food leftover rice cutlet recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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