Simple Way to Make Speedy Keto “Wheat Bread”

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto “wheat bread”. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Keto “Wheat Bread” is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto “Wheat Bread”:

1. Make ready instant yeast
2. Get warm water
3. Prepare almond flour
4. Take psyllium h us k powder
5. Prepare baking powder
6. Get raw sunflower seeds/ chopped
7. Prepare sesame seeds
8. Take chia seeds
9. Take salt
10. Take eggs
11. Prepare egg whites
12. Get Apple cedar vinegar
13. Prepare liquid stevia
14. Prepare unsalted butter/ melted/ cooled
15. Make ready boiling water

Instructions to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that’s going to wrap it up for this special food keto “wheat bread” recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!