Easiest Way to Make Favorite Amaranth Pumpkin Rice 苋菜南瓜饭

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, amaranth pumpkin rice 苋菜南瓜饭. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Amaranth Pumpkin Rice 苋菜南瓜饭 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Amaranth Pumpkin Rice 苋菜南瓜饭 is something which I’ve loved my whole life. They’re nice and they look fantastic.

Pumpkin not only enhance the food flavoring, it also provide healthy benefits to our body. The rice looks a little wet because the pumpkin turned mushy from cooking (it is normal) but the rice. Their pumpkin rice is really basic, just pumpkin steamed with rice I think, but I always finish the entire bowl even if I try to avoid carbs as much as I can. My version of pumpkin rice is similar to those Hokkien version that some stalls still sell today.

To begin with this particular recipe, we must prepare a few ingredients. You can cook amaranth pumpkin rice 苋菜南瓜饭 using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Amaranth Pumpkin Rice 苋菜南瓜饭:

1. Prepare small cubes pumpkin
2. Prepare large onion sliced
3. Make ready and half pressure cooker measuring cups of Thai fragrant rice
4. Take Olive oil, himalayan pink salt and white pepper
5. Get bunch amaranth sharp or round spinach washed
6. Get pressure cooker measuring cups of tap water

I learnt to cook this homely pumpkin rice (南瓜饭) from my friend koalabear (thank you!). Not only is this pumpkin rice sweet and tasty, it also has a lovely bright and cheerful yellow hue when cooked. What is Amaranth Grain and how to cook it? Amaranth is part of group of ancient grains that grows as a flower.

Instructions to make Amaranth Pumpkin Rice 苋菜南瓜饭:

1. Induction cooker choose stir-fry mode and set at 100°C. Fry slices of onion in the fry pan with olive oil until fragrant.
2. Then put a bowl of cubes pumpkin in the fry pan and fry with onion, add half a tea spoon of pink salt and half a tea spoon of pepper, fry until cubes of pumpkin turn dry.
3. Wash and rinse one and half cups of Thai fragrant rice. Put the rinsed one and half cups of Thai fragrant rice with two cups of water into electric pressure cooker pot.
4. Transfer stirring fry pumpkin onion from the fry pan and lay on top of the uncooked rice in the electric pressure cook pot, do not mix. Close and switch on the electric pressure cooker and cook for 28 minutes under cook rice for fine cooking selection.
5. Prepare 220 grams of amaranth spinach, remove the roots and break into small pieces. ln order to let body easily to absorb other nutrients, put amaranth spinach in the boiling the water for 4 minutes to make it soft, then drain the water out. Transfer the cooked amaranth spinach to a porcelain bowl, cut it into small pieces with a pair of scissors.
6. Transfer amaranth spinach from porcelain bowl to the pressure cooker pot and mix with cooked pumpkin and rice, add in olive oil and mix well. Transfer it to a plate and ready to serve.

What is Amaranth Grain and how to cook it? Amaranth is part of group of ancient grains that grows as a flower. There are more ancient grains like rice, spelt, millet and others. The Ancient Grain council has the complete list of grains it considers ancient. In addition, Amaranth is rich in calcium too, it is very suitable for children in their young development stage which helps the growth of teeth and bones! Видео 【简单素食汤】苋菜素食汤·Vegan Amaranth Soup

So that’s going to wrap it up with this exceptional food amaranth pumpkin rice 苋菜南瓜饭 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!