Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked ginger chicken and rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Ginger Chicken And Rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Baked Ginger Chicken And Rice is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook baked ginger chicken and rice using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ginger Chicken And Rice:
- Get 10 strip of chicken breast
- Make ready GINGER CHICKEN RICE MIX PASTE or store bought sauce
- Prepare 1 cup ginger pounded
- Prepare 20 small shallot
- Take 1 tsp salt
- Prepare 1/2 cup oil
- Make ready 10 clove pounded garlic
- Take 1 tsp chicken cube
- Take GINGER CHICKEN RICE
- Make ready 2 cup rice
- Prepare 4 tbsp ginger chicken rice mix sauce
Steps to make Baked Ginger Chicken And Rice:
- GINGER CHICKEN RICE PASTE
- pound to paste or blend till paste
- heat up oil then add ginger paste then lower heat and gently cook ginger paste till fragrant for 3 minute then set aside till cooll
- BAKE GINGER CHICKEN STRIP
- scoop 3 tbsp of cooked ginger sauce with 1tbsp of oil and bake at 200 C for 20 minute then serve
- GINGER CHICKEN RICE
- add 4 tbsp of chicken rice mix onto 2 cup of rice and cook as usual
So that is going to wrap it up for this special food baked ginger chicken and rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
