Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leftover dal paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover dal paratha is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Leftover dal paratha is something which I have loved my whole life. They are fine and they look fantastic.
Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Well, don't throw it from now. Home » Recipes » Indian Cuisine » Leftover Dal Paratha.
To get started with this recipe, we must prepare a few components. You can cook leftover dal paratha using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover dal paratha:
- Prepare 1 cup multgrain flour
- Make ready 1/2 cup leftover dal
- Prepare 1 tsp cumin seeds
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Take to taste Salt
- Take as needed Ghee or oil for frying (as required)
Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is. Leftover Dal is usually not preffered to be eaten again.
Steps to make Leftover dal paratha:
- Mix all ingredients (leaving ghee) in a bowl and knead a soft smooth dough, make the equal balls from the dough.
- Roll the paratha with roller pin in square shape and roast on heat tawa with ghee or oil both sides on medium flame, roast both sides till golden brown.
- Serve hot yummmy- tasty Paratha with raita, sauce and green chutney…
I have heard about stuffed dal paratha but leftover dal paratha is. Leftover Dal is usually not preffered to be eaten again. You can try making an innovative dish of Leftover Dal paratha and make a mouth drooling snack. Utilize the leftover dal of previous day to make this wonderful and healthy Dal Parantha for your breakfast. Dal parathas or leftover dal parathas as the name suggests uses left-over dal for making the paratha dough.
So that is going to wrap this up for this exceptional food leftover dal paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
