Recipe of Award-winning The Southern Spread

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, the southern spread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

The Southern Spread is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. The Southern Spread is something that I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook the southern spread using 28 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make The Southern Spread:

1. Take Sausage and tatortots—————-
2. Prepare 1 pound tatortots
3. Prepare To taste kosher salt
4. Prepare 3/4 pound smoked sausage
5. Take As needed oil to fry
6. Make ready Pancake——————-
7. Prepare 1 cup all purpose flour
8. Make ready 1-1/4 cup milk
9. Prepare 4 teaspoon baking powder
10. Take 1 teaspoon baking soda
11. Get 1/4 teaspoon kosher salt
12. Take 3 tablespoon sugar
13. Get To taste your favorite syrup I used Amish blueberry syrup
14. Take Grits—————–
15. Take 4 cup water
16. Prepare 1 cup grits
17. Make ready 1 teaspoon kosher salt
18. Make ready 1/2 stick butter
19. Prepare Beans——————–
20. Make ready 15 ounce can pork and beans
21. Prepare 2 tablespoons sugar
22. Prepare Eggs———————
23. Prepare 4 large eggs
24. Get To taste kosher salt and ground black pepper
25. Prepare 2 tablespoons water divided
26. Prepare 2 tablespoons butter divided
27. Take Biscuit————-
28. Make ready As needed see any of my recipes

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Instructions to make The Southern Spread:

1. Preheat the oven 400 degrees Fahrenheit for the biscuits. Boil the water for the grits with the salt. When boiling add the grits stirring in. Stir often no lumps. When the grits are creamy add the butter and stir in cover and set aside these will be hot for a long while.
2. Heat the oil and fry the tatortots.
3. Mix the ingredients for the pancakes.
4. Mix very well.
5. Heat a pan add a bit of the batter according to what size pancakes you want.
6. Turn the tatortots as needed. Then move to paper towels to absorb excessive amounts of oil.
7. Fry the sausage in the oil.
8. Add butter to a skillet and fry two of the eggs. Add salt and pepper to taste. Make the yokes runny. Add 1 tablespoon of water to skillet and cover the whites of the eggs will get done.
9. Move the two eggs to a plate and do the same to the rest of the eggs.
10. When done with the eggs cook the beans with the sugar.
11. I like the grits on top of my eggs. Serve I hope you enjoy!!!

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