Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken green chile. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken green chile is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken green chile is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken green chile using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken green chile:
- Get 38 oz can rotel tomatoes
- Prepare 8 oz la Victoria green taco sauce
- Make ready 8 oz diced green chilies
- Make ready 1 packages family sized boneless chicken thighs
- Make ready 1/2 cup goya adobo seasoning with cumin
- Prepare 17 1/2 oz green Mexican salsa, tomatillo base (salsa verde)
Instructions to make Chicken green chile:
- set oven to 350
- season chicken with Goya seasoning and any additional seasoning you choose
- bake bake chicken until cooked
- in a pot combine all remaining ingredients, set on low hear and stir occasionally
- cut cooked chicken into shreds/pieces add to pot mixture.
- allow all ingredients to cook together for about 10 minutes.
- can be used as filling for burrito or in a bowl with Mexican style cheese and tortillas
So that is going to wrap it up for this exceptional food chicken green chile recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
