Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red indian pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Red Indian Pasta is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Red Indian Pasta is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook red indian pasta using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Red Indian Pasta:
- Get 250 gm Pasta pennes
- Get 1 cup vegetable (Bell pepper, Zukini, baby corn, baby tomatoes, broccoli)
- Prepare 3 big sized tomatoes
- Make ready 3 big sized onions
- Make ready 2 tbsp ginger garlic paste
- Take 2 tbsp oregano
- Get 1 tbsp red chilli flakes
- Take 2 tbsp oil
- Make ready 2 sachet pasta masala
- Take to taste Salt
Steps to make Red Indian Pasta:
- Boil the pasta by adding oil and salt and drain out them
- Take all the vegetables and slice them in theJulienne cuts
- Now prepare the gravy
- Take a pan add oil then fry the gravy and add the spices to them
- Now let them boil for 2-3 minutes now add the Veggies and again saute give a boil
- Lastly add the boiled pasta and mix them well and serve them hot.. You can grate cheese for more cheesy flavours
- Your yummy Red Indian Pasta are ready to eat
So that’s going to wrap it up with this special food red indian pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
