12/11/2020 01:25

Steps to Make Super Quick Homemade Gluten-Free Steak Fries

by Bessie Newton

Gluten-Free Steak Fries
Gluten-Free Steak Fries

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, gluten-free steak fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gluten-Free Steak Fries is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Gluten-Free Steak Fries is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook gluten-free steak fries using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gluten-Free Steak Fries:
  1. Take 5 russet potatoes
  2. Take PAM cooking spray
  3. Make ready Seasoning Mix
  4. Make ready 1 teaspoon paprika
  5. Get 1/2 teaspoon black pepper
  6. Prepare 2 1/2 tablespoons garlic salt
Instructions to make Gluten-Free Steak Fries:
  1. PREP- Peel the russest potatoes. Fill 2 medium-large bowls with room temperature water. Slice the potatoes into steak-fry-size pieces. As you slice, place the potatoes into the bowls of water. Let them sit for 3 minutes. After soaking the potatoes, pat them completely dry with paper towels. Mix together the pepper, paprika, and garlic salt.
  2. COOK- Preheat your oven to 400º F. Cover a baking sheet with tinfoil and spray the tinfoil with the PAM. Spread the fries out in a single layer on the baking sheet and sprinkle the seasoning mix over them. Note: You may need more than one baking sheet. Bake for 22 to 24 minutes. After this amount of time, turn the temperature up to 475º F and bake for 5 to 6 minutes. Take the fries out of the oven, add a little more garlic salt, and they're done.

So that’s going to wrap it up with this exceptional food gluten-free steak fries recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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