Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minty pineapple shrikhand. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Minty pineapple shrikhand is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Minty pineapple shrikhand is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have minty pineapple shrikhand using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Minty pineapple shrikhand:
- Prepare 1 cup Hung curd
- Take 1-2 cups Powdered sugar
- Make ready 3 slices Tinned pineapple
- Take 6-7 Mint leavs
- Prepare Pineapple essance if required
Instructions to make Minty pineapple shrikhand:
- Take mixing bowl add in hung curd and sugar and give it a good mix.
- Now heat griller and grill the pineapple slices. Chop then finely or use electric chopper for best results.
- Throw these pineapple chunks and chopped minty leavs to the shirkhand and keep it in fridge till it gets firm and chilled.
- U can add in pineapple essance if u wish to. N use tinned pineapple only.
So that’s going to wrap it up for this special food minty pineapple shrikhand recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
