28/10/2020 16:02

Recipe of Ultimate Healthy veg keema matar recipe

by Frances Lamb

Healthy veg keema matar recipe
Healthy veg keema matar recipe

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy veg keema matar recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Healthy veg keema matar recipe is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Healthy veg keema matar recipe is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have healthy veg keema matar recipe using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy veg keema matar recipe:
  1. Get soaked soya granules (properly squeezed)
  2. Take green peas
  3. Make ready big chopped onion
  4. Get green chillies chopped
  5. Take ginger garlic paste
  6. Take chopped tomatoes
  7. Get mustard oil
  8. Get red chilli powder
  9. Take coriander powder
  10. Get garam masala powder
  11. Take bay leaves
  12. Get cinnamon sticks
  13. Prepare Salt
  14. Take Chopped coriander leaves for garnishing
Instructions to make Healthy veg keema matar recipe:
  1. Place a pan over medium flame and pour some oil in it. once the oil is warm add bay leaf and cinnamon sticks in it. Saute until they turn a little dark in colour.
  2. Now add chopped onion and let it cook till it turns golden. then add ginger garlic paste and cook it for 2-3 minutes. After that add chopped tomatoes and green chillies and let it cook for 2-3 minutes.
  3. Put salt,red chilli powder, coriander powder,garam masala powder.mix everything well in low flame.
  4. While the spices are cooking, take soaked and property squeezed granules in the pan and mix everything well.
  5. Cooked properly till the water of the granules is properly dried.
  6. Garnished with green coriander leaves.
  7. Serve hot with rice and chapati.

So that is going to wrap this up with this exceptional food healthy veg keema matar recipe recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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