Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slices of chicken with potatoes and white sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This one-pot recipe Spanish Chicken and Potatoes is full of flavor and vibrant color and is perfect served with a big piece of crusty white bread or over a steaming hot pile of rice. The recipe is one inspired from a tomato "salsa" my sweet host mother, Fatima. These Chicken and potatoes are deliciously baked in a creamy garlic butter sauce, packed with amazing flavors. Meanwhile, make the sauce: In a small bowl Remove the baking sheet from the oven, toss the potatoes, then spread the leeks and lemon zest in.
Slices of chicken with potatoes and white sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Slices of chicken with potatoes and white sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slices of chicken with potatoes and white sauce:
- Take 2 pieces chicken breast 🐔
- Prepare 5 potatoes 🥔
- Take For sauce
- Take 2 tsp flour
- Make ready 1 tsp olive oil
- Make ready 2 cups water
- Make ready 2 tsp milk powder
- Make ready to taste salt & black pepper
Prepare potatoes- peel and cut potatoes. Potatoes are put back into the pan. And here comes the step what makes this chicken dish so special. Prepare a red sauce in a small bowl using red pepper paste, which you can find at Middle East markets or use tomato paste and spices like chili, black pepper, cumin and dried thyme.
Steps to make Slices of chicken with potatoes and white sauce:
- Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook.
- Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes.
- The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.
- Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes.
And here comes the step what makes this chicken dish so special. Prepare a red sauce in a small bowl using red pepper paste, which you can find at Middle East markets or use tomato paste and spices like chili, black pepper, cumin and dried thyme. Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Now, this chicken with potatoes dish has delicate but distinct flavours.
So that is going to wrap this up with this exceptional food slices of chicken with potatoes and white sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
