16/10/2020 09:20

Recipe of Homemade White Castle Hamburger Sliders

by Shane Howard

White Castle Hamburger Sliders
White Castle Hamburger Sliders

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, white castle hamburger sliders. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

White Castle Hamburger Sliders is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. White Castle Hamburger Sliders is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Castle Hamburger Sliders:
  1. Get lean ground beef
  2. Make ready dry onion soup mix
  3. Get pepper to taste
  4. Take dinner rolls
  5. Take dill pickle slices
  6. Get * American Cheese optional
Steps to make White Castle Hamburger Sliders:
  1. Preheat oven to 400°F.
  2. Place first three ingredients in a large bowl, and mix well by hand.
  3. Press meat mixture firmly into a 10x14 jelly roll pan.
  4. Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
  5. Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
  6. Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
  7. Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.

So that is going to wrap this up with this exceptional food white castle hamburger sliders recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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